Discover more about the food, drink and culture of Japan with our tastings, workshops and demonstrations
Tosa Province Sake Breweries
19 - 20 January 1pm-6pm
Discover the vibrant and traditional sakes from the South Coast of Japan, once known by its feudal name of Tosa.
This weekend, sample the quality sakes from the region and save up to 40% off the selected range.
Discover the food and culture of the Ehime Prefecture, an island located southwest of Japan's main island.
Our guided sake talk and tasting on Wednesday 16 January at 6:30pm is the perfect way to learn all about Japanese rice wine. The introductory seminar will highlight the various characteristics and misconceptions about sake. Tickets are only £15pp, book here - http://bit.ly/2QXIKis
Join our hands-on vegan sushi cooking masterclass at on Wednesday 23 January at 6:30pm and learn all you need to know to create the perfect vegan sushi at home. Tickets are £45pp, book here - http://bit.ly/2Af9MqP
Enjoy the beautiful musical arrangements played by Shamisen London on Thursday 31 January from 6:30pm in-store. Attendance is complimentary and for more information, visit http://bit.ly/2F9V47V.
Explore the tastes from the Niigata Prefecture located along the coast of the Sea of Japan in the Chubu region.
In this Sake Talk & Tasting on Wednesday 13 February at 6:30pm, the workshop will teach you about basic ingredients and production methods, and more specifically, the variety of fermentation periods, filtration periods, and pasteurisation periods. Tickets are only £15pp, book here - http://bit.ly/2BZ8ArO
Broaden your tofu repertoire and create delicious vegan-friendly Japanese dishes on Wednesday 20 February at 6:30pm. Tickets are only £45pp, book here - http://bit.ly/2ArhZZ5
Enjoy the beautiful musical arrangements played by Shamisen London on Thursday 28 February from 6:30pm in-store. Attendance is complimentary and for more information, visit http://bit.ly/2F9V47V.